Tuesday, July 14, 2009

Shrimp fry




Ingredients:
-------------
Shirmp/prawn/yera - 1 lb
soy sauce - 2 tsp
Ginger garlic paste - 2 tsp
salt
turmeric - pinch
Beaten egg ( Add pepper and salt to the egg and whip)
Corn flour
oil

1. Mix soy sauce and ginger garlic .
2. Add little salt and turmeric to it.
3. Dip shrimp in this mixture and keep aside for ~ 15 mins
4. After 15 mins, dip the shrimp in corn flour and then in the egg.
5. Deep fry in oil.

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