Vendakkai Poriyal

Ingredients:

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Okra (Vendakkai) - 1 cup

Onion ( julienned ) - 1/2

Tomato (chopped) - 1/2

Chili powder - 1 tsp

turmeric - pinch

salt

mustard - 1 tsp

cumin - 1 tsp

oil

1. In a wok, add oil and fry mustard, cumin.

2. Saute onion, tomato.

3. Add turmeric, chili powder, Okra, salt.

4. Sprinkle water and cook until Okra is well cooked.