Ingredients:
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All purpose flour - 1/2 cup
Corn starch - 1/4 cup
Cauliflower florets - 2 cups
Onion - 1 diced.
Bell pepper - 1 diced
Spring Onion - 1/2 cup chopped
Green chili - 2 chopped
garlic - 2 cloves chopped
Cilantro - 1/2 cup chopped
Tomato Ketchup - 1/4 cup
Chili sauce - 1/4 cup
Soy sauce - 2 tsp
Vinegar - 1 tsp
Salt
1. Combine All purpose flour, corn starch, salt, water and make a paste.
2. Dip Cauliflower florets in this paste and deep fry in oil.ch
3. In a pan , add oil and saute garlic, chili, Onion , Spring Onion.
4. Add Bell peppers, Chili sauce, ketchup, Soy sauce, Vinegar, salt, Cilantro.
5. Toss the fried cauliflower florets and mix well.
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