Ingredients:
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Urad Dhal - 1/2 cup
Rice - 2 tsp
Green Chili - 2
Red Chili - 1
Salt
Ginger - an inch
Onion - 1/2 chopped
Cilantro
Oil
1. Soak Urad Dhal, Rice for couple of hours.
2. Grind with Ginger, Green chili, Red Chili.
3. Combine Dhal mixture, salt, Onion, Cilantro.
4. Make as Vadas and deep fry in oil.
hi, i tried this recipe... it came out very well, thanks a lot
ReplyDeleteyour recipe reminds me of my mom's medhuvada....