Ingredients:
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Besan Flour - 1/2 cup
Fennel Powder - 2 tsp
Onion - 1 finely chopped
Green Chili - 2 Slit
Salt
Turmeric - 1/4 tsp
Water - 3 cups
Cilantro
1. Combine Besan flour, turmeric, salt, water.
2. In a pan, add oil and saute fennel powder, onion, green chili.
3. Saute onion till it is translucent.
4. Now add the Besan flour mixture and let cook for ~10 mins.
5. Garnish with cilantro.
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