Saturday, May 29, 2010

Kothu Chapathi

Ingredients:
-------------
Tortilla Or Chapathi - 5
Vegetables - Red and green bell pepper, Mushroom.
Onion - 1 juliened
Tomato - 1 chopped
Ginger Garlic Paste
Green Chili - 2 finely chopped
Oil
Mustard - 1/2 tsp
Cumin Seeds - 1/2 tsp
Turmeric - pinch
Red Chili powder - 1/4 tsp
Coriander powder - 1 tsp
Salt

1. Crumble Tortilla and keep aside.
2. In a wok, add oil , mustard, Cumin, Ginger Garlic Paste, Green Chilies.
3. Add Onion, Tomato, turmeric, chili powder, coriander powder.
4. Add vegetables, salt and cook until tender.
5. Now stir in the crumbled tortilla and cook until the mixture is dry.

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